Description
Wok-fried vegetables mixed with a creamy peanut, chilli, and coconut milk sauce and combined with thick rice udon noodles and specialty Asian sauces.
This Indonesian-inspired delight is finished with spring onions and sesame seeds.
Price range: $13.90 through $46.90 GST Incl.
Meals – Vegetarian
Wok-fried vegetables mixed with a creamy peanut, chilli, and coconut milk sauce and combined with thick rice udon noodles and specialty Asian sauces.
This Indonesian-inspired delight is finished with spring onions and sesame seeds.
| Weight | 326-447-1.874 kg |
|---|---|
| Size | Regular, Large, Family |
| NUTRITION INFORMATION
Satay Vegetables with Udon Noodles |
||||
| Servings per package: | 1 | |||
| Serving size: | 326 | g | ||
| Average Quantity per Serving |
Average Quantity per 100 g |
|||
| Calories | 241 | 74 | ||
| Protein | 7.7 | g | 2.4 | g |
| Fat, total | 10.4 | g | 3.2 | g |
| – saturated | 4 | g | 1.2 | g |
| Carbohydrate | 24.8 | g | 7.6 | g |
| – sugars | 10.5 | g | 3.2 | g |
| Sodium | 203 | mg | 64 | mg |
Udon Noodles, Carrot, Green Beans, Broccoli, Capsicum, Baby Corn, Satay Sauce, Coconut Milk, Onion, Garlic, Ginger, Olive Oil, Lemon Juice, Ketchup Manis, Sweet Chilli, AYAM Vegetable Oyster Sauce, Vegetable Stock, Salt, Chillies, Spring Onion, Chives and Sesame Seeds.
This food contains Sulphites, Wheat, Lupin, Peanuts, Tree Nuts, Sesame, and Soy Products.
Reviews
There are no reviews yet.