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Truffle Oil and 4-Cheese Linguine
$
11.70
–
$
24.50
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Stuffed Field Mushrooms
$
15.90
–
$
47.90
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Satay Chicken with Udon Noodles
$
16.90
–
$
45.50
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Pea and Ham Soup
$
9.50
–
$
35.50
GST
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Gourmet Wagyu Sausages with Mashed Potato
$
17.50
–
$
55.90
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Herb-Fried Apricot Chicken Thigh
$
16.90
–
$
52.90
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Creamy Chicken, Truffle and Wild Mushroom Risotto
$
14.50
–
$
45.90
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Sticky Twice Cooked Pork Belly
$
16.50
–
$
51.90
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Char Siu Pork Neck With Fried Rice
$
16.50
–
$
49.50
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Sticky Pork Ribs
$
17.50
–
$
56.90
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Traditional Lamb Korma
$
16.50
–
$
47.50
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Slow Roast Lamb
$
16.90
–
$
58.50
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Creamy Wild Mushroom Risotto
$
14.50
–
$
34.90
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Red Wine Slow Braised Pulled Pork Gnocchi
$
15.90
–
$
43.90
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Beef Ragu Pappardelle Pasta
$
15.50
–
$
47.50
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Red Wine Braised Beef Cheeks
$
17.90
–
$
54.50
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Low and Slow French Braised Lamb Rump
$
18.90
–
$
56.90
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Pumpkin and Truffle Cream Soup
$
12.90
–
$
32.90
GST
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